Fresh Veggie Pizza recipe

What you need:
1 ready made pizza crust

8 oz package cream cheese at room temperature

1 cup sour cream

1 envelope powdered Ranch dressing mix

2 cup raw vegetables, chopped fine ( we use broccoli, cauliflower, carrots, cucumbers and tomatoes)

What you do:

1. 
   
   Bake the pizza crust, without toppings, at 350 degrees for 5 to 10 minutes, until lightly browned.


2. 
   
   Stir together the cream cheese, sour cream, and dressing mix. Spread this on the crust.


3. 
   
   Top with mixed vegetables.